I’ve dug out a cookbook that has a collection of recipes from my grandma and her friends tonight. I decided to make the Crescent Roll Veggie Pizza! I just LOVE crescent rolls and this is one of my favorite recipes! I hope you enjoy it as much as I do! It’s super easy and quick to make and is always a great hit when bringing for gatherings!
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Crescent Roll Veggie Pizza
Author: Deal Doll
Recipe type: Appetiser
Prep time:
Cook time:
Total time:
Serves: 20
Crescent Roll Veggie Pizza
Ingredients
- 2 cans crescent rolls
- 8 oz cream cheese
- 1 cup mayo
- ¾ tsp garlic powder
- ¾ tsp onion powder
- 1 tsp dill weed
- ½ tsp salt
- 1 cup broccoli
- 1 cup cauliflower
- 1 cup carrot
- 8 oz bag of grated cheese
- Any other veggies you like
Instructions
- Press rolls into jelly roll pan to form a crust.
- Bake as directed.
- Mix cream cheese, mayo, and spices.
- Spread on cooled crust.
- Finley chop veggies.
- Sprinkle on vegetables and press gently into mayo mixture.
- Sprinkle grated cheese on top.
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